The agri-food sector is critical for achieving various Sustainable Development Goals (SDGs), such as zero hunger (SDG2) and poverty eradication (SDG1), as well as those related to environmental sustainability and equity (FAO). Therefore, it needs to increase its productive capacity to feed a growing population sustainably and inclusively, providing the quantity and variety of … [Read more...] about Are the Agricultural R&D Systems in the Region Prepared to Face the Challenges of Agriculture?
