This is one of the few moments in history when no individual or institution can stand on the sidelines. Let’s use this collective motion to push ourselves to innovate. … [Read more...] about How the COVID-19 Crisis Can Change the Private Sector for the Better
Read this article in Spanish or Portuguese. Life as we know it has changed drastically and seemingly overnight as a result of the coronavirus. Measures are being taken to slow the exponential rise of infections and reduce pressure on the capacity of health systems to care for the sick. In the past few weeks, many countries have ramped up efforts to adopt social distancing … [Read more...] about Coronavirus Impact Dashboard: The Effects of Social Distancing Measures
With the evolution of agro-industry, competing pressures, opportunities, and new challenges arise leading to a reformulation of the sector’s bases and forms. … [Read more...] about What Imminent Opportunities and Challenges Does Our Region’s Agro-industry Present?
By 2050, a 60% increase of food production will be required, with only a 12% increase in arable land. Considering the social and demographic implications for agricultural producers, finding solutions to include them in production chains is a must. Latin America and the Caribbean region is the largest net exporter of food worldwide. Furthermore, the region has a third of the … [Read more...] about Why is social inclusion good for agribusiness?
This is the story of a small seed from Asia that has transformed the economy of a country in the heart of South America. Soy, a legume brought to Paraguay in the 50’s by immigrants from Japan, is today the country's main export product. … [Read more...] about Soy: Paraguay’s “Green Gold”