The COVID-19 pandemic is bringing back the ghost of a food security crisis, similar to the one that swept the world more than a decade ago. One concern is that protectionism magnifies the negative economic effects of the confinement measures implemented to rein in the coronavirus. Although these concerns seem overstated, the agriculture sector in Latin America and the Caribbean … [Read more...] about How trade policy can help avoid a food security crisis under COVID-19?
By 2050, the production of food will need to grow about 70% to meet the demand of more than 9 billion people from around the world. And as one of the largest net global exporters of food, Latin America and the Caribbean (LAC) will have immense opportunities to tap this growing market. LAC is expected to average a 2.6% food and beverage industry growth from 2016-2021, ahead … [Read more...] about Innovations transforming the food and beverage industry