By 2050, the production of food will need to grow about 70% to meet the demand of more than 9 billion people from around the world. And as one of the largest net global exporters of food, Latin America and the Caribbean (LAC) will have immense opportunities to tap this growing market. LAC is expected to average a 2.6% food and beverage industry growth from 2016-2021, ahead … [Read more...] about Innovations transforming the food and beverage industry
Caroline Levington is an IDB consultant specializing in export promotion and investment attraction. Her research and analysis focus on innovation in global services, business climate reform, and SME internationalization. She has previously consulted for social enterprises in Nicaragua and Mexico, a Vietnamese high-tech industrial park, a start-up in Sub-Saharan Africa, and provided financial and project management for US development programs. Caroline graduated summa cum laude from Tufts University with a BA in International Relations and a minor in Latin American Studies. She holds an MBA from Georgetown University and a Master of Arts in International Relations from Johns Hopkins SAIS with concentrations in Development and Economics.